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Roasted Ullunthu Flour 250g

Roasted Ullunthu Flour 250g

Rs. 500.00

1 Packet

Weight

  • 250 g
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Retna Roasted Ulludu Flour (250g)

Bring a taste of Sri Lanka to your kitchen with Retna Roasted Ulludu Flour!

Ulludu flour, also known as black gram flour, is a nutritious and versatile ingredient commonly used in Sri Lankan cuisine. Roasted ulludu flour adds a unique nutty flavor and aroma to various dishes.

Here are some delicious ways to use Retna Roasted Ulludu Flour:

Vadai: A popular Sri Lankan savory snack made from a deep-fried lentil dough. Ulludu flour is a key ingredient in many vadai recipes.
Appams: Lacy, bowl-shaped pancakes made with fermented rice flour and often combined with other flours like roasted ulludu flour for added texture and flavor.
Rotti: Flatbreads similar to Indian roti, sometimes made with a combination of flours including roasted ulludu flour.
Dosa/Dosha: Thin, crispy crepes made from fermented rice and lentil batter. Ulludu flour can be added to dosa batter for a richer taste.
 

 

500g pack
Made in Sri Lanka by Retna Products
Roasted ulludu flour for a unique nutty flavor and aroma
Order your Retna Roasted Ulludu Flour today and explore the culinary possibilities of Sri Lankan cuisine!

Specialty Grocery Items
Brand Retna Products
Form Retna Products

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